Seasonal menu

EPP formula 51€

  • Entrante (Starter)
  • Plato (Main course)
  • Postre (Dessert)
  • Harmony 3 glasses +25€

Snacks

  • Oyster 5€
  • Anchovy 5€

E

Marinated Salmon 19€

Crudités, sour cream and charcoal blinis

Tomato Salad 19€

Cucumber water and homemade focaccia

Celery-Apple Ajo Blanco 19€

Lemon pesto and smoke eel condiment

P

Beef Polpettone 29€

Corn, spinach and harissa (chili paste)

Recental Lamb Shoulder 29€

Pear poached in meat jus

Fish of the day 29€

P

Puff Pastry 9€

Diplomatic cream and salted caramel

Cheesecake 9€

Sobao Pasiego and maple syrup

Berries 9€

White chocolate ganache and dry meringue

Fine cheese selection (3 options) 10€

6 options +8€

VAT included

Milano Formula 60€

  • Entrante(Starter)
  • Plato(Main course)
  • Postre(Dessert)
  • Harmony 3 glasses +25€

E

Green Risotto

Acquarello rice, Grilled Scallop, Pamesan cheese and lemon

P

White veal chop Milanese style

Serves with side dishes

P

Affogatto

Espresso, IGP Cravanzana Hazelnut Ice cream and Cantucci

VAT included